About Us
Our journey started in 2015 and we have been connecting organic farmers with families in Singapore ever since.
Our mission is to allow as many families in Singapore as possible to eat clean food. Because healthy food fuels body and mind and because we believe that changing our eating habits is essential for our future.
Affordable Organic
Our founder, Claire Chabrieres, has always believed in organic farming as the key to sustainability. When she became pregnant with twins, she realized that feeding her three children organic pears would cost $18—crazy! Determined to find a solution, she explored global communities and created ShiokFarm, inspired by the French AMAP model of community-supported agriculture. Families commit to buying a farmer's entire crop, ensuring a steady income and allowing for competitive prices. ShiokFarm's organic fruits and veggies are on average 23% cheaper than generic options in Singapore, thanks to our direct farm-to-table approach. Read more in our latest price comparison article!
"We are passionate about what we do and believe that every step we take collectively can actually really make a difference, in our community and for the planet. Eating food grown nearby and not on the other side of the world; Growing edible trees; Reducing, reusing, recycling; This is not only a sustainable way of living our lives, it is also the only way forward."
- Claire Chabrieres ShiokFarm Founder
A Commitment..
We have a commitment towards our future.
Sustainability is our guiding force. Our organic fruit and vegetables come from countries around Singapore and we avoid plastic wherever we possibly can - that means zero plastic in our bags.
The relationship with our farmers is another of our main priorities. We make regular visits to ensure quality and satisfaction remains high on both sides.
..That Works Both Ways
This program works thanks to our members' continued support. By joining our program, you allow an estimated 40% saving on food waste. Indeed, as the farmer knows what he has to grow, the food waste that usually happens with the wholesaler, importer, distributor and retailer do not happen as these intermediaries are not in the chain anymore.
Eating what is available at the market is how humanity has been feeding itself up until 50 years ago & it is sustainable for the environment.
What's on the menu
Sign up below to be added to our WhatsApp distribution list and be the first to know once our stocks have been updated!
We take pride to always try to bring produces that are grown as close as possible to us. We fly things in only if they are not available nearby. If you would like to order a produce that you are not seeing listed here, leave your email and a note and we will try to add it!