Organic Apples (France)

Crisp, juicy, and naturally sweet apples are a great source of fibre and vitamin C. They’re low in calories and high in antioxidants, making them a perfect snack for both kids and adults.

A bit of history

Apples have been grown in France for centuries, especially in regions like Normandy and the Loire Valley. Known for their flavour and variety, French apples are celebrated in both rustic farm markets and gourmet kitchens.

Good to know

An apple a day really might keep the doctor away! Studies have shown that eating apples regularly can support heart health, aid digestion, and help regulate blood sugar levels. Plus, the natural pectin in apples can help promote gut health.

How to enjoy them

Great raw as a snack, sliced in salads, or baked into pies and crumbles. Don't forget to wash them before eating especially since we deliver them farm-fresh and untreated.

Looking for inspiration? You’ll find plenty of apple recipes on our website, under the Recipe section.