
French beans al ajillo.
Ingredients:
– 10-15 French beans
– 2 garlics, chopped ????
– 1/2 cup olive oil
– 1 teaspoon smoked paprika ????️
– 1 tablespoon lemon???? juice
– 1 tablespoon white wine
– salt ???? and pepper
– 1 tablespoon fresh parsley, chopped ????
Instructions:
1 – Bring a pot of salted water ???? to boil.
2 – Cook the French beans in boiling water for 1 min and quickly cool in iced water. Drain well.
3 – In a small skillet heat ???? the olive oil. Add the garlic and cook on low heat until slightly golden (don’t over good the garlic, or it will taste bitter).
4 – Add the French beans and season with paprika, salt and pepper and turn off the heat.
5 – Immediately add the lemon juice and white wine.
6 – Serve topped with fresh parsley.
P.S. Serve with crusty bread to enjoy the juices!
Bon Appetit!
Thank you Hiroko for this delicious recipe!
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