Gluten-Free Bowl

????  Gluten-Free Bowl ????⁠

You will need
Gluten free Brown rice ~ buckwheat ~ quinoa ~ millet Mix
1 egg
1 small Broccoli, 1 carrot
5 or 6  Cherry Tomatoes
½ cucumber
3 or 4 Cherry Radish
1 ripe avocado
Gluten free Toasts
Comte Cheese
⁠

1. ???? Cook as instructed a rice ~ buckwheat ~ quinoa ~ millet Mix⁠⁠

2. ???? Cook in boiling water eggs for 6 minutes⁠

3. ♨️ Blanch the brocoli and carrots: Boil them for 3/4 minutes then place them in cold water for a few minutes to stop the cooking process. Once cooked, roughly chop them⁠

4. ???? Slice some cherry tomatoes, organic cucumber, radish and some Comte⁠

5. ????????‍???? Prepare your avocado toasts: slice ripped avocado and lay them on a gluten free toast⁠⁠

6. ???? Season with Cold pressed organic olive oil, Balsamic vinegar, salt and Kampot pepper⁠

 
Bon Appetit !

Credit Photo: Marine Molinario | IG @the_foxkitchen