Instructions:

1. So, first off, mix these 4 ingredients together:

- 250gr of flour

- 50gr powder almonds🥜

- 1 tea spoon of baking powder

- 2 tea spoons of cinnamon or your Christmas spice mix

2. Separately, mix these 2 ingredients together:

- 100gr soft butter🧈

- 125gr sugar

Mix well until sugar has melted. After that, add 1 egg.🥚

3. Once the 2 mixtures are done, mix them together and you should have one nice dough.

4. Flatten the dough, make sure it is quite thin (2mm max), use your favourite Christmas cookie cutters to stamp out stars, hearts, etc., and transfer to baking paper. Bake for 10 min at 200C, they should turn darker (but not black!) and be crunchy.

That's it.

Bon Appetit!